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Review: 10 favorite ways to eat through the wondrous Mercado GonzA!lez

There was immediate civic buy-in when Mercado GonzA!lez opened in November. Half a year in, how do the stalls stack up? Is fine-dining Maizano its own magnet?

What will save L.A. restaurants?

Why the industry is facing a uniquely tumultuous year, and what it means for restaurateurs, chefs and diners.

Opinion: Florida just picked the wrong kind of meat to ban

Why is Gov. Ron DeSantis making it a crime to produce a meat alternative that could be part of a humane, healthful and environmentally sustainable future food system?

Red Lobster offered customers all-you-can-eat shrimp. That was a mistake

Red Lobster gambled that offering customers all the shrimp they could eat would give the struggling chain a desperately needed boost. Instead, it now blames the deal for its deepening financial woes.

Where every cent of $1 goes at one L.A. restaurant, explained

For many L.A. restaurants, including Botanica in Silver Lake, solvency is more elusive than ever because of the elevated costs of doing business.

Wonderful Co. sues to halt California card-check law that made it easier to unionize farmworkers

The farming giant's lawsuit challenges the constitutionality of California's card-check law, which allows workers to authorize a union by signing cards at off-site gatherings rather than voting at a designated polling place.

The laziest animated egg on TV has opened its first cafe in U.S. a and it's in SoCal

On its opening weekend, Gudetama Cafe in Buena Park drew customers who waited as long as 12 to 16 hours to enter the restaurant based on Sanrio's lazy-egg character.

Fried chicken fans are flocking to Hacienda Heights. Is this new viral shop worth the hype?

Taiwanese J&G Fried Chicken opened its first U.S. shop in Hacienda Heights. Is it worth the hype and long lines?

Do we still need spaces to support women in restaurants? Certainly, this L.A. group says

Nonprofit Regarding Her provides educational and financial programming to help female chefs, leaders and entrepreneurs in a restaurant industry that has never been easy for women and is itself struggling.

'World's 50 Best Restaurants' recognizes first L.A. restaurant in more than a decade

The organization behind the annual World's 50 Best Restaurants list has named Kato the recipient of the 2024 Resy One to Watch award, a nod to potentially being named to the list in the future.

Fast-growing asparagus once flourished on California farms. Why is it disappearing?

At the turn of the 21st century, California growers were farming more than 36,000 acres of asparagus. Now, fewer than 3,000 acres are in production in the state for commercial sale. These are the last three farms.

That mouth-watering aroma of fresh food cooking? It may be degrading air quality

Citing the high concentration of a certain chemical compounds in restaurant-heavy urban areas, a new study found that the emissions released when cooking food may diminish air quality. The compounds are known to form smog.

Looking for your new favorite cheeseburger? It's in Redlands

Eating oxtail smashburgers and jerk chicken at Jerk Grill in Redlands.

Fast food operators rushing to use AI in the wake of minimum wage hikes

In the wake of the new $20 minimum wage for industry workers, quick-service restaurants in California are accelerating and expanding their use of technology.

A generation after Nobu, Peruvian sushi blooms in Long Beach

Nobu Matsuhisa brought Peruvian sushi to the U.S. in 1987. Now Eduardo Chang and Diawa Wong have planted a flag for their own style of Nikkei sushi at their Long Beach restaurant.

Oatmilk dessert, hot honey seasoning, gluten-free items: Walmart launches branded food line

For years, retailers such as Costco and Trader Joe's have built followings for their store-branded items. On Tuesday, Walmart announced a big push into the same space.

MLB ghost kitchens to whip up ballpark food for delivery and pickup, courtesy of IHOP

Major League Baseball is behind a venture to offer ballpark food from hundreds of locations, mirroring a NASCAR initiative that also utilizes IHOP kitchens.

What is car cake? And why we could all use a slice or two

What's car cake? It's cake you eat in the car: What I'm referring to specifically are the cake bars from Heather Wong's Flouring L.A. bake shop in Chinatown.

Is Eagle Rock's new pAC/tisserie serving L.A.'s most sought-after croissants?

The new pastry shop debuted last weekend and operates only three days a week. In its first few days of operation Fondry has sold out between 45 and 90 minutes after opening its doors.

Food recalls reach highest level since the pandemic. Undeclared allergens are the biggest reason for the rise

The U.S. Department of Agriculture and the U.S. Food and Drug Administration recorded a total of 313 food recalls and public health alerts in 2023, according to a report by Public Interest Research Group.

Leading L.A. vegan restaurant goes un-vegan. 'I knew the vitriol that would come my way'

When chef Mollie Engelhart took to social media to announce that Sage Vegan Bistro would start serving meat and dairy to focus on regenerative farming practices, it shocked many in L.A.'s vegan community.

It's spring meatball season. Make these albA3ndigas de camarA3n

For a better meatless meatball, look to coastal Mexico, where you can find brighter variations made with seafood. This version is served in a tomato-y broth with lots of fresh cilantro.

Brothy Shrimp Meatballs With Sungold Tomatoes

Meatballs made with shrimp instead of meat are a specialty of coastal Mexico. These albA3ndigas de camarA3n are tender and fluffy and served in a tomato-y broth with lots of fresh cilantro.

The minimalist cake trend is here to stay. Get in line at this viral Koreatown bakery

Harucake in Koreatown is its own world of pastel, not-too-sweet minimalist cakes, created by baker-owner Ellie You.

Avian flu outbreak raises a disturbing question: Is our food system built on poop?

News that Midwestern dairy cows may have become infected with avian flu by eating poultry waste has many asking: What are American farm animals being fed? And should we be concerned?

L.A. artist Blxst on his Coachella debut and where he's eating Weekend 2

L.A. rapper and singer Blxst is a first-time performer at Coachella 2024. Here are the best things he ate Weekend 1 and what he's staking out weekend 2.

Your next new hangout: crunchy snacks, sake drinks and a buzzing scene at this Virgil Village izakaya

Critic Bill Addison reviews Budonoki, a spin on an izakaya in Virgil Village with a bumping scene, smart sake cocktails and snacks inspired by Japanese, Thai and Vietnamese flavors.

California food truck builder took nearly $1 million from victims, prosecutors allege

Fernando Ochoa Jauregui, a Modesto businessman, faces more than two dozen counts in a criminal complaint filed by the Stanislaus County district attorney's office.

Coachella is bigger than ever. Where to find the best food spots for Weekend 2

Stake out the best food and drinks for Coachella Weekend 2, including birria quesadillas from the Goat Mafia, stacked sandwiches from Indio-local TKB Deli, Outstanding in the Field dinners and a luxe pop-up from Aperol.

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Erissery Recipe | Mathanga Erissery

Erissery is a traditional Kerala recipe, made with Yellow pumpkin, along with coconut, brown cow peas and other simple ingredients. Let's see how to make this simple yet flavourful dish with step by step pictures and video. This is often served as part of a lunch during special occasions and festivals like onam. But you...

The post Erissery Recipe | Mathanga Erissery appeared first on Raks Kitchen.

Olan Recipe

Olan is a Kerala dish (stew) prepared with coconut milk as base, ash gourd (kumbalanga) and red cow peas (vanpayar) as main ingredients. This is a simple recipe with minimal ingredients, yet so flavourful. Olan is served as a part of Kerala Onam Sadhya but it is a wonderful accompaniment for regular south Indian lunch...

The post Olan Recipe appeared first on Raks Kitchen.

Pineapple Pachadi Recipe

Pineapple pachadi is a traditional south Indian accompaniment that combines sweet as well as savory taste in coconut and yoghurt base. This is often served as part of a Kerala meal (sadhya). Let's see how to make this simple and easy dish in this post. You can make it as part of Onam sadhya or...

The post Pineapple Pachadi Recipe appeared first on Raks Kitchen.

Fruit Custard Recipe

Fruit custard is a rich and creamy, milk based dessert with your favorite collection of fruits. It usually has a mild colour and flavour from fruits and the custard. Let's see how to make this treat perfectly with step by step images. This is basically a chilled dessert, so perfect in summer as well as...

The post Fruit Custard Recipe appeared first on Raks Kitchen.

Ghee Coffee Recipe | Bulletproof Coffee

Ghee coffee recipe or bulletproof coffee is a popular beverage among those who follow ketogenic diet as well as paleo diet. But recently it is getting popular in India for weight loss as well. In this post, I am sharing two ways to prepare, with the potential health benefits. Perfect to prepare yourself for the...

The post Ghee Coffee Recipe | Bulletproof Coffee appeared first on Raks Kitchen.

Ulundu murukku recipe | Urad dal murukku

Ulundu murukku also known as urad dal murukku is a super light and crispy snack prepared with cooked urad dal instead of the regular flour. Murukku is a popular south Indian snack prepared at households with various methods. In this blog post, let's see how to make ulundu murukku with step by step pictures and...

The post Ulundu murukku recipe | Urad dal murukku appeared first on Raks Kitchen.

Thalagam recipe

Thalagam recipe with medley of vegetables, fresh roasted ground spices and coconut. Learn how to make it with step by step images and video. This is also known as thalagam kuzhambu or thiruvathirai thalagam widely. Thalagam is made during festivals like Thiruvathirai, Pongal and during Tamil month of Aadi along with manjal pongal. You can...

The post Thalagam recipe appeared first on Raks Kitchen.

Thirupagam recipe | Deepavali Sweets

Thirupagam is a south Indian delicacy prepared with gram flour, cashew powder, ghee and sugar as main ingredients. It is popular in Thirunelveli district in Tamilnadu. This sweet can be prepared on special occasions and festivals like Deepavali or as prasadam on auspicious days like Kandha sashti. Check out my Badam halwa and 7 cup...

The post Thirupagam recipe | Deepavali Sweets appeared first on Raks Kitchen.

Ragi Dosa Batter Recipe

Ragi dosa batter recipe, made by grinding whole ragi and no rice, in fermentation method. A nutritious south Indian breakfast, a healthy alternative to regular dosa. Make it for breakfast on a weekend or weekday morning and enjoy as a family, kickstarting the day with a healthy note. Check out my Instant version I posted...

The post Ragi Dosa Batter Recipe appeared first on Raks Kitchen.

Kadambam recipe

Kadambam rice recipe for the Navaratri season, you can prepare this as prasadam. Kadambam is a medley of flavors and textures prepared with rice, toor dal and mixed vegetables and fresh ground spice mix. A no onion no garlic recipe, perfect for this festive season. Kadambam can be enjoyed throughout the year, but mainly popular...

The post Kadambam recipe appeared first on Raks Kitchen.

Gujiya Recipe

Gujiya is a traditional Indian sweet/ pastry, is a crescent shaped pastry with filling made up of khoya (mawa - Milk solids) along with dry fruits and nuts. Let's see how to prepare this at home with step by step images. Gujiya is mainly prepared during festivals like Holi, Diwali etc, aslo during special occasions....

The post Gujiya Recipe appeared first on Raks Kitchen.

Pumpkin Paratha Recipe | Kaddu paratha

Pumpkin paratha or kaddu paratha is a nutritious, tasty, soft flatbreads made with wheat flour, yellow pumpkin and simple ingredients. In this post, let's see how to incorporate this vegetable in fun way that will be a great choice for your or your kid's lunchbox and tiffin. You can make this anytime of the year...

The post Pumpkin Paratha Recipe | Kaddu paratha appeared first on Raks Kitchen.

Erissery Recipe | Mathanga Erissery

The post Erissery Recipe | Mathanga Erissery appeared first on Raks Kitchen.

Olan Recipe

The post Olan Recipe appeared first on Raks Kitchen.

Pineapple Pachadi Recipe

The post Pineapple Pachadi Recipe appeared first on Raks Kitchen.

Fruit Custard Recipe

The post Fruit Custard Recipe appeared first on Raks Kitchen.

Ghee Coffee Recipe | Bulletproof Coffee

The post Ghee Coffee Recipe | Bulletproof Coffee appeared first on Raks Kitchen.

Ulundu murukku recipe | Urad dal murukku

The post Ulundu murukku recipe | Urad dal murukku appeared first on Raks Kitchen.

Thalagam recipe

The post Thalagam recipe appeared first on Raks Kitchen.

Thirupagam recipe | Deepavali Sweets

The post Thirupagam recipe | Deepavali Sweets appeared first on Raks Kitchen.

Ragi Dosa Batter Recipe

The post Ragi Dosa Batter Recipe appeared first on Raks Kitchen.

Kadambam recipe

The post Kadambam recipe appeared first on Raks Kitchen.

Gujiya Recipe

The post Gujiya Recipe appeared first on Raks Kitchen.

Pumpkin Paratha Recipe | Kaddu paratha

The post Pumpkin Paratha Recipe | Kaddu paratha appeared first on Raks Kitchen.

A push to bring wolverines back to California fizzles amid budget woes

A bill that sought to bring the wolverine, a rugged apex predator, back to California has died in the California Legislature. Backers say they're not giving up, however.

Torrance coyote trapper investigated for possible violation of state law

County prosecutors are reviewing a case concerning a Torrance coyote trapper who animal activists accuse of violating a state trapping law.

California bill to scrutinize new electric charge dies in Assembly committee

A highly watched bill that would have required legislators to study and review a controversial new electric charge has died in committee.

Newsom administration unveils new $20-billion cost estimate for delta water tunnel

A new analysis shows that building a California water tunnel would cost $20 billion. State officials say the project's benefits would far outweigh the costs.

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RSV hospitalization rate for seniors is 10 times higher than usual for this point in the season

The respiratory virus season has started early in kids this year and flooded children's hospitals in many parts of the country -- especially with respiratory syncytial virus, known as RSV.

Covid-19 boosters could keep thousands of kids out of hospitals, but uptake remains low

Higher Covid-19 vaccination rates among US children could prevent thousands of pediatric hospitalizations and millions of missed school days, according to an analysis published Tuesday by the Commonwealth Fund and the Yale School of Public Health.

Experimental therapy gantenerumab fails to slow or improve Alzheimer's memory loss in clinical trials

An experimental treatment, gantenerumab, failed to help people at high risk of memory loss from Alzheimer's or those who were in the early phases of the disease, the manufacturer said Monday.

US gets D+ grade for rising preterm birth rates, new report finds

The rate of premature birth in the United States is climbing, according to the infant and maternal health nonprofit March of Dimes.

Desperate for heart surgery for their baby, a family feels the effects of pediatric hospital shortages

Even before their daughter was born in June, Aaron and Helen Chavez knew she would need heart surgery. Doctors expected her to have an operation around 6 months of age.

Fuzzy first photo of a black hole gets a sharp makeover

The first photo ever taken of a black hole looks a little sharper now.

Paper airplane breaks a world distance record

It's a bird... It's a plane... It's a paper airplane!

This bat fossil could fill in a piece of the evolutionary puzzle

Two 52 million-year-old bat skeletons discovered in an ancient lake bed in Wyoming are the oldest bat fossils ever found a and they reveal a new species.

How long you can use vintage Tupperware

Since Tupperware, the iconic kitchen brand that's been a household name for decades, signaled recently that it might be going out of business, you might be wondering how long your stash of its food storage containers is safe to use a especially if it's vintage.

Why we have nightmares and how to stop them

We leave behind our fears of monsters under the bed as we say goodbye to our childhoods, but one can follow us into adulthood and loom over our heads.

Your guide to finding the right Theragun massage gun for you

8 activewear brands you should add to your workout wardrobe

The increasing popularity of stylish, trendy athletic wear has made A1/4ber-comfortable clothing something that's not just for the gym. It's infiltrated all corners of culture, from high fashion runways to the offices of Silicon Valley executives a and really, it's appropriate for any occasion when you just want to be comfortable.

The best coupons at CVS Pharmacy

If you think you can't focus for long, you're right

Your attention span has shrunk by nearly two minutes in the past 20 years, driven in part by technology's hold over your work and home life, experts say. Here's how to stay focused so you can get things done.

What you should know if there's no sexual attraction for your partner, according to a therapist

Why would a person pick a potential life partner without feeling the spark of sexual attraction? And can these relationships survive and thrive? Can sexual attraction be cultivated later? Therapist Ian Kerner shares what he's learned in his practice.

How to know when it's time to walk away from a sibling

Sibling estrangement, such as the rift between Prince Harry and Prince William, isn't uncommon. Here's how to know whether your sibling relationship is worth repairing or ending, according to psychologist Joshua Coleman.

Mpox in the United States Fast Facts

Read CNN's Fast Facts on mpox, formerly monkeypox, in the United States. The virus was declared a public health emergency of international concern by the World Health Organization. The virus originated in Africa and is the cousin of smallpox.